Grill Cabinets & Equipment

From custom grill cabinets to multi-purpose grills and rotisseries—we tastefully enhance your BBQ dreams.
Charcoal barbecue burning
  • Grill cabinet with Big Green Egg
  • Tri-Flame 60
  • Tri-Flame 60
  • Tri-Flame 60
Inspirations. Not Imitations.Made In The USA

The Wellspring Story

Welcome to Wellspring Components, a family-owned business with a rich history that dates back to the mid 1950s. Our story begins with Big Ben Miller, a blacksmith who set up shop in Shipshewana, Indiana, with a forge, an anvil, and a mission to serve the farming community. Today, four generations later, we continue to honor his legacy by providing high-quality metal fabrication services and innovative outdoor cooking equipment. At Wellspring, we blend old-fashioned craftsmanship with modern technology to create products that are both timeless and cutting-edge. Whether you're a backyard barbecue enthusiast or a commercial chef, we invite you to explore our range of products and discover the Wellspring difference.
Read the Full Story

Discover the Wellspring Difference

At Wellspring, our barbeque products are founded on the best possible outcome for our customers. We hold to Big Ben’s legacy of handcrafting our pieces with the help of CNC bending, pulse welding, and other technologies. Today, we’re one of a few artisans worldwide who forge and heat-treat tapered leaf springs as it was done over a hundred years ago. As a fourth-generation family business committed to value, we promise you’ll taste the Wellspring difference in every bite.
Tri-Flame 60


Big Ben treated customers like family. Decades later, we proudly hold to the legacy Ben left behind.


With generations of expertise, our craftsmanship is top-of-the-line. Let our BBQ experts serve you.


Flavor is no exception with our BBQ units. Savor flavorful depth in every bite.
Production floor

Hear From Our Customers

Having used this type of grill in the past I was familiar and a fan of these "Chicken Flipper" type grills. The Tri-Flame 60 however is a different beast altogether. Never before have I been able to turn the grates with the lid closed and this the Tri-Flame 60 handles this task well. I purchased 2 of these, one patio model and one trailer. The patio model is easy enough for 1 person to get it around and the trailer model is also easy to get around and tows flawlessly. The biggest bonus on the Tri-Flame compared to the competitor's product I used is it's versatility. I've made some of the best ribs using the rib rack option I purchased and also over direct flame using the sandwich grates both with excellent results. I also did do some indirect cooking using the drip pan which came out great and temps held rock steady once I dialed it in. I used wood chunks in the cooking process with some bags of Lump and I just love the flavor profile. We are planning a whole hog in a few weeks which we plan on using the heat deflector/drip pan and I'm confident based on my experience so far that the Tri-Flame 60 will knock it out of the park. Overall, build quality, cooking ability and versatility make this one of my favorite cookers in my fleet of smokers. I love cooking on it and it puts out A LOT of delicious food. Highly recommended. Also want to give a shout out to Dwayne who gave us first rate treatment before, during and after the sale. I look forward to doing more business with the Wellspring team soon.
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Ray Collazo
Grill Cabinet

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